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Dietary Supplementation of Vitamin B₁₂ to Rats Fed High-Amylose Cornstarch Normalizes Propionate Fermentation in the Colon

Dietary Supplementation of Vitamin B₁₂ to Rats Fed High-Amylose Cornstarch Normalizes Propionate Fermentation in the Colon
紙記事
Tomoki UMEDA, Chihiro YAMADA, Takahiro KAWASE, Takamitsu TSUKAHARA, Ryo INOUE, Shingo HINO, Naomichi NISHIMURA<Z53-B484>Journal of nutritional science and vitaminology / Japan Society of Nutrition & Food Science and the Vitamin Society of Japan70(2):2024.4p.139-149
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The Energy Required to Synthesize Lean and Adipose Tissue in Rats

The Energy Required to Synthesize Lean and Adipose Tissue in Rats
紙記事
Fumiko SEKIGUCHI, Mizuki KITAGUCHI, Emi KONDO, Koji OKAMURA<Z53-B484>Journal of nutritional science and vitaminology / Japan Society of Nutrition & Food Science and the Vitamin Society of Japan70(2):2024.4p.150-157
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Experience-Dependent Behavioral Plasticity in Avoiding Epigallocatechin Gallate (EGCG) Requires DAF-16/FOXO in the AIY Interneurons of Caenorhabditis elegans

Experience-Dependent Behavioral Plasticity in Avoiding Epigallocatechin Gallate (EGCG) Requires DAF-16/FOXO in the AIY Interneurons of Caenorhabditis elegans
紙記事
Seiryu ISHIKAWA, Yuka TAKEZAWA, Chiharu IIDA, Yuko YAMADA, Kyoko CHIBA, Mohammad Shaokat ALI, Simo SUN, Eriko KAGE-NAKADAI<Z53-B484>Journal of nutritional science and vitaminology / Japan Society of Nutrition & Food Science and the Vitamin Society of Japan70(2):2024.4p.164-173
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Zinc and Chronic Kidney Disease : A Review

Zinc and Chronic Kidney Disease : A Review
紙記事
Wanqiu CHEN, Hongtao LU, Yajing YING, Hongxia LI, Hui SHEN, Jianming CAI<Z53-B484>Journal of nutritional science and vitaminology / Japan Society of Nutrition & Food Science and the Vitamin Society of Japan70(2):2024.4p.98-105
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Association of Habitual Green Tea Consumption with Sarcopenia Assessed Using SARC-F in Community-Dwelling Japanese Older People : A Cross-Sectional Study

Association of Habitual Green Tea Consumption with Sarcopenia Assessed Using SARC-F in Community-Dwelling Japanese Older People : A Cross-Sectional Study
紙記事
Akinori YAEGASHI, Tohru KOBAYASHI, Nobuya KIMURA, Mikako SAKAYA, Rumi OHTA, Haruka YOKOYAMA<Z53-B484>Journal of nutritional science and vitaminology / Japan Society of Nutrition & Food Science and the Vitamin Society of Japan70(2):2024.4p.117-123
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Validity and Reproducibility of a Food Frequency Questionnaire for Dietary Assessment in Japanese People

Validity and Reproducibility of a Food Frequency Questionnaire for Dietary Assessment in Japanese People
紙記事
Chihiro TOJI, Yoko SAITO, Naoko HIROTA, Akiko NOTSU, Mitsuru FUKUI, Satoshi SASAKI, Chigusa DATE<Z53-B484>Journal of nutritional science and vitaminology / Japan Society of Nutrition & Food Science and the Vitamin Society of Japan70(2):2024.4p.106-116
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Journal of nutritional science and vitaminology

Journal of nutritional science and vitaminology
紙雑誌
Japan Society of Nutrition & Food Science and the Vitamin Society of JapanCenter for Academic Publications Japan1973-<Z53-B484>
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Using the Hilbert Transform to Evaluate the Effects of Functional Foods on Autonomic Nervous System Activity : A Comparison with the Fast Fourier Transform

Using the Hilbert Transform to Evaluate the Effects of Functional Foods on Autonomic Nervous System Activity : A Comparison with the Fast Fourier Transform
紙記事
Ayaka YOSHINO, Harunobu NAKAMURA, Yoshimitsu OKITA<Z53-B484>Journal of nutritional science and vitaminology / Japan Society of Nutrition & Food Science and the Vitamin Society of Japan70(2):2024.4p.179-182
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The Association between Vitamin D Deficiency and the Risk of Mortality after Hip Fractures : A Systematic Review and Meta-Analysis

The Association between Vitamin D Deficiency and the Risk of Mortality after Hip Fractures : A Systematic Review and Meta-Analysis
紙記事
Kai WANG, Chenggen XIA, Lihui ZHOU, Yi ZHENG, Xucan WANG, Lu CHENG<Z53-B484>Journal of nutritional science and vitaminology / Japan Society of Nutrition & Food Science and the Vitamin Society of Japan70(2):2024.4p.89-97
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Enhancing Nutritional Status and Addressing Micronutrient Deficiencies : Evaluating the Impact of Workplace Nutrition Program on Female Workers in Vietnam

Enhancing Nutritional Status and Addressing Micronutrient Deficiencies : Evaluating the Impact of Workplace Nutrition Program on Female Workers in Vietnam
紙記事
Linh Thuy NGUYEN, Khanh Do NAM, Phuong Thi DUONG, Tuyet Chinh Thi PHAM, Yoshinori KOMATSU<Z53-B484>Journal of nutritional science and vitaminology / Japan Society of Nutrition & Food Science and the Vitamin Society of Japan70(2):2024.4p.131-138
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On the Relationship between MMA Levels in Blood Products and Donor Sex, Age, and Donation Frequency

On the Relationship between MMA Levels in Blood Products and Donor Sex, Age, and Donation Frequency
紙記事
Fei LI, Aiwei ZHU, Caixia HUANG, Hui GUO, Lingling ZHU, Hua ZHUANG, Suochun CAO<Z53-B484>Journal of nutritional science and vitaminology / Japan Society of Nutrition & Food Science and the Vitamin Society of Japan70(2):2024.4p.124-130
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Eight-Week Creatine-Glucose Supplementation Alleviates Clinical Features of Long COVID

Eight-Week Creatine-Glucose Supplementation Alleviates Clinical Features of Long COVID
紙記事
Jelena SLANKAMENAC, Marijana RANISAVLJEV, Nikola TODOROVIC, Jelena OSTOJIC, Valdemar STAJER, Darren G. CANDOW, Laszlo RATGEBER, Jozsef BETLEHEM, Pongrac ACS, Sergej M. OSTOJIC<Z53-B484>Journal of nutritional science and vitaminology / Japan Society of Nutrition & Food Science and the Vitamin Society of Japan70(2):2024.4p.174-178
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Analysis of Protein Digestion and Absorption Using a Ussing Chamber to Simulate the Environment in the Digestive Tract

Analysis of Protein Digestion and Absorption Using a Ussing Chamber to Simulate the Environment in the Digestive Tract
紙記事
Xieyi ZHANG, Minami KANEKO, Wangyang LIU, Oyadeyi Ayodele STEPHEN, Kentaro NAKAMURA, Maki YAMAGUCHI, Chigusa YOSHIDA, Tokiko OISHI, Shoko KOBAYASHI, Kenta MIZOI, Takuo OGIHARA<Z53-B484>Journal of nutritional science and vitaminology / Japan Society of Nutrition & Food Science and the Vitamin Society of Japan70(2):2024.4p.158-163
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Nutritional and Training Strategies for Actual Competition in World-Class Japanese Female Wrestler : A Case Report

Nutritional and Training Strategies for Actual Competition in World-Class Japanese Female Wrestler : A Case Report
紙デジタル記事
Emi KONDO, Masashi SAITO, Akiko UCHIZAWA, Shinsuke TAMAI, Koichi WATANABE, Hiroyuki SAGAYAMA<Z53-B484>Journal of nutritional science and vitaminology / Japan Society of Nutrition & Food Science and the Vitamin Society of Japan70(1):2024.2p.72-75
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Antioxidant Vitamin Intake and LOX-Index in Japanese Municipal Workers

Antioxidant Vitamin Intake and LOX-Index in Japanese Municipal Workers
紙デジタル記事
Mirai SAKANARI, Masanori OHTA, Mayumi NAGANO, Yoko UMEKI, Akiko NANRI<Z53-B484>Journal of nutritional science and vitaminology / Japan Society of Nutrition & Food Science and the Vitamin Society of Japan70(1):2024.2p.36-43
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Cholesterol-Lowering and Antioxidant Effects of Pork-Liver Protein Hydrolysate in Otsuka Long-Evans Tokushima Fatty Rats

Cholesterol-Lowering and Antioxidant Effects of Pork-Liver Protein Hydrolysate in Otsuka Long-Evans Tokushima Fatty Rats
紙デジタル記事
Muneshige SHIMIZU, Shin KAMIYAMA, Hideyuki SONE, Toshihide NISHIMURA<Z53-B484>Journal of nutritional science and vitaminology / Japan Society of Nutrition & Food Science and the Vitamin Society of Japan70(1):2024.2p.19-24
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Chronic Ethanol Intake Impairs Niacin Nutritional Status in Mice

Chronic Ethanol Intake Impairs Niacin Nutritional Status in Mice
紙デジタル記事
Amane MIZUTANI, Chihiro GOTO, Hidetsugu FUJIGAKI, Yasuko YAMAMOTO, Kuniaki SAITO, Sho HATAYAMA, Tsutomu FUKUWATARI<Z53-B484>Journal of nutritional science and vitaminology / Japan Society of Nutrition & Food Science and the Vitamin Society of Japan70(1):2024.2p.1-8
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Impact of Energy Malnutrition on Exacerbation Hospitalization in Patients with Chronic Obstructive Pulmonary Disease : Retrospective Observational Study

Impact of Energy Malnutrition on Exacerbation Hospitalization in Patients with Chronic Obstructive Pulmonary Disease : Retrospective Observational Study
紙デジタル記事
Manabu TOMITA, Hiroo MATSUSE, Ryuki HASHIDA, Kenta MUROTANI, Masaru UCHIDA, Megumi MONJI, Emiko TOKUSHIMA, Yujiro IMAIZUMI, Yusuke NANRI, Koji HIRAOKA<Z53-B484>Journal of nutritional science and vitaminology / Japan Society of Nutrition & Food Science and the Vitamin Society of Japan70(1):2024.2p.44-52
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PA YEAST SC-1, Polyamine-Rich Saccharomyces cerevisiae, Induces Muscle Hypertrophy in C2C12 Myotubes

PA YEAST SC-1, Polyamine-Rich Saccharomyces cerevisiae, Induces Muscle Hypertrophy in C2C12 Myotubes
紙デジタル記事
Yasukiyo YOSHIOKA, Keigo ONISHI, Kensuke YASUI, Noriyuki MIYOSHI<Z53-B484>Journal of nutritional science and vitaminology / Japan Society of Nutrition & Food Science and the Vitamin Society of Japan70(1):2024.2p.53-60
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Upregulation Effect of Citrus Species on Brain-Derived Neurotrophic Factor

Upregulation Effect of Citrus Species on Brain-Derived Neurotrophic Factor
紙デジタル記事
Kensuke NAKAJIMA, Ahreum HAN, Arisa KAYANO, Shigeru OISO<Z53-B484>Journal of nutritional science and vitaminology / Japan Society of Nutrition & Food Science and the Vitamin Society of Japan70(1):2024.2p.61-71
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